Cold Storage & Freezer Rooms in Saudi Arabia
HICE designs, manufactures and installs complete cold and freezer rooms for restaurants, hotels, supermarkets, warehouses, food factories and pharmacies across the Kingdom — from insulated panels and doors to refrigeration units and controls, engineered as one reliable system at a competitive price.
Positive +5°/+15°
Freezer −18°/−25°
Blast −40°
Pharma +2°/+8°
What are cold and freezer rooms?
Cold and freezer rooms are spaces built from insulated sandwich panels that hold a low, stable temperature to preserve food and pharmaceutical products and extend their shelf life. The room type depends on what you store and at what temperature: cold rooms typically run between +2° and +8° for fresh produce, freezer rooms between −18° and −25° for long-term storage, and blast freezers reach −40° for rapid freezing that protects the quality of meat and seafood. HICE engineers every room to its exact size and heat load to guarantee energy efficiency and round-the-clock temperature stability.
Room types by temperature
Cold room
For fresh vegetables, fruit, dairy, fresh meat and beverages in restaurants and markets.
Positive room
For products needing moderate cooling such as bakery goods, potatoes and some produce.
Freezer room
Long-term storage for meat, poultry, seafood, ice cream and ready meals.
Blast freezer
Rapid freezing that preserves the texture and quality of meat, seafood and pastry.
Pharma & medical
A temperature-controlled environment for medicines, vaccines and medical supplies.
Modular room
Rooms that assemble, dismantle and relocate — ideal for temporary projects and fast expansion.
Applications of cold & freezer rooms
We design each room around the product, its ideal temperature and the required humidity, for the best preservation and the longest shelf life:
Meat
Fresh chilling, hanging and freezing — premium-quality red-meat storage.
0°/+4° chill · −18° freeze
Poultry
Chilling and freezing rooms for chicken under strict food-safety standards.
0°/+4° · −18°
Fish & seafood
Rapid freezing and storage that keep freshness and texture.
−25°/−40°
Fruit & vegetables
Long-term fresh storage with precise humidity control.
+2°/+8°
Dairy & cheese
Chilling and storing dairy products with high thermal stability.
+2°/+6°
Bakery & pastry
Proofing, storage and freezing rooms for dough and baked goods.
+2°/+8° · −18°
Pharma & medical
Controlled environments for storing medicines and vaccines precisely.
+2°/+8°
Modular rooms
Demountable, relocatable solutions for changing projects.
On request
Inside a HICE cold room
We engineer every room as one integrated system for efficiency and reliability:
Insulated panels
High-density polyurethane sandwich panels for excellent thermal insulation and energy savings.
Insulated doors
Tightly sealed hinged or sliding doors that prevent cold loss and withstand heavy use.
Refrigeration unit
Global compressors and condensing units sized to the room’s heat load.
Evaporator
Evaporators that distribute cold evenly and hold a stable internal temperature.
Digital controls
Precise control of temperature, defrost and alarms for safe, energy-efficient operation.
Floor & lighting
Insulated load-bearing floors and moisture- and cold-resistant lighting.
Industries we serve
How we work — from idea to start-up
Consult
Tell us the product, the space and the location; we advise the best solution.
Survey & design
We calculate the heat load and size the room and its capacity.
Clear quote
A complete quote with specifications and options — no hidden costs.
Build & install
We fabricate the panels and install the full system on-site.
Start-up & service
Commissioning, testing, warranty and after-sales support with spare parts.
Why choose HICE for cold & freezer rooms?
- Experience equipping commercial kitchens and food facilities in Saudi Arabia.
- One integrated system from a single source: insulation + doors + refrigeration + controls.
- Original, high-efficiency refrigeration units and compressors.
- Custom design to the heat load, the space and the product type.
- Competitive pricing and a clear quote with no surprises.
- Warranty, maintenance and fast technical support with available spare parts.
Also browse HICE refrigeration equipment — display and storage fridges and freezers that complete your setup.
Frequently asked questions
What is the difference between a cold room and a freezer room?
A cold room typically runs between +2° and +8° to preserve fresh, short-term products, while a freezer room runs between −18° and −25° for long-term storage of meat, seafood and frozen goods.
How much does a cold or freezer room cost?
Cost depends on the area, the required temperature, the product type and the capacity of the refrigeration unit. Contact us for a free, tailored quote for your project.
How long does manufacturing and installation take?
It varies with the room size and equipment, and is defined precisely after the survey and design, within a clear agreed timeline.
Do you install and service across Saudi Arabia?
Yes, we provide delivery, installation, technical support and spare parts across the Kingdom’s regions.
What insulation do the panels use?
High-density polyurethane sandwich panels for excellent thermal insulation that lowers energy consumption and holds a stable temperature.
Can the room be made to a custom size?
Absolutely — we design every room to its own size and capacity based on your space, product type and heat load.
Ready to build your cold or freezer room?
Get a free quote from the specialist HICE team and start with a reliable, energy-efficient cold storage facility.